The Specialist Buyers Guide for the Hospitality Business

Blue Seal

Blue Seal specialises in the design, manufacture, distribution and after-sales support of food service and bakery equipment.

Blue Seal has a well-developed global distribution strategy with the Moffat group exporting to over 50 countries globally. We are close to our customers and use our products and outstanding after sales warranty and support to meet the unique needs of our clients. Our manufacturing facilities are located in Christchurch New Zealand and Brisbane Australia.

Blue Seal is not just about the products we offer – we provide a range of added value services across the world to meet the changing competitive markets with our dedication to working with our clients and their needs.

Read about our heritage and the highlights of our journey to become one of the leading hospitality equipment suppliers.


Telephone Number
0121 327 5575
Website
www.blue-seal.co.uk
Address
Unit 67 Gravelly Business Park, Gravelly Birmingham B24 8TQ, England
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News

Blue Seal has 3 news stories.

Blue Seal introduce the all new CF2 fryer - the centrepiece, the constant and the workhorse

(Blue Seal)

08/05/14

The centrepiece, the constant and the workhorse - introducing the all new CF2. Small kitchens are often dependent on their deep fryers in view of the fact that they undoubtedly serve as the backbone for almost any busy professional kitchen, which is why we've made improvements to the Cobra gas f...

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Blue Seal's E33D5 Convection Oven - POWERFUL, VERSATILE, COST EFFECTIVE AND COMPACT

(Blue Seal)

08/05/14

The E33D5 is a high performance convection oven that sits on a compact 24" (610mm) wide footprint and delivers a substantial five half size sheet pan capacity with 31/3” (85mm) tray spacing. The 5 tray model is powerful with the inclusion of the two speed high performance bi-directional rev...

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Cobra Open Burners - It Pays to know

(Blue Seal)

08/05/14

Blue Seal has developed the Cobra series, a new range of kitchen equipment ideal for use in small to mid-size kitchens including cafes, takeaway outlets and entry-level restaurants.  The new range of kitchen equipment encompasses a full range of commercial kitchen equipment including: cookt...

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